Earth Day & Wine!
Charles Hendricks (Our winemaker) studied the art of grape growing before learning the art of winemaking at UC Davis. Today, when selecting vintners for partnerships …
07 Jan
Size does matter
Size does matter
Quick Tip: Two things to remember when buying and serving a large format bottle. First, part of the purpose of a large format is the …
03 Oct
Recipe: Jamon Iberico de Bellota with Fig Marmalade on Toasty Crostini
Recipe: Jamon Iberico de Bellota with Fig Marmalade on Toasty Crostini
Pair with our 2009 hope & grace Malbec Recipe created by Chef Sean O’Toole of Hopper Creek Kitchen the signature restaurant of Hotel Yountville Ingredients: 8 Pieces …